China (Mainland)
Diamondsupplier 
Monacolin K acid form 80%up Natural Red Yeast Rice CAS NO.75330-75-5
- FOB Price: USD: 15.00-42.00 /Kilogram Get Latest Price
- Min.Order: 1 Kilogram
- Payment Terms: L/C,D/A,D/P,T/T,Other
- Available Specifications:
Food grade(1-99)KilogramFood grade(100-1000)Kilogram
- Product Details
Keywords
- monacolin
- natural red yeast rice
- red yeast rice
Quick Details
- ProName: Red Yeast rice
- CasNo: 75330-75-5
- Molecular Formula: C24H36O5
- Appearance: red powder
- Application: Food, Health Care Products, Medicine
- DeliveryTime: in 7 days afte your payment ( in stock...
- PackAge: 1kg/bag ;5kg/drum:25KG/drum
- Port: any port in China
- ProductionCapacity: 20 Metric Ton/Month
- Purity: 99% up
- Storage: Store in a well-closed container away ...
- Transportation: in low tempreture
- LimitNum: 1 Kilogram
Superiority
Details
Product Information
Product name: Red Yeast Rice (Monacolin K acid form 80%up)
Function: Interventions for metabolic syndrome management (hypertension, hyperlipidemia, diabetes)
Manufacturing technique: 100% natural fermentation, with special know-how
Specification: Monacolin K content 0.45~5% (Acid form+ lactone form)
Capability:20mt/month
Monacolin K 12%up in R&D status
Highlights of Sinoway's Red Yeast Rice:
? Exclusive global producer of Monacolin K with acid form(active form) content exceeding 80%
? Safety approved by third authority SGS etc.(Test reports available)
Citrinin: N . D .
Aflatoxin(B1,B2,G1,G2): N . D .
Puberulic acid: N . D .
Salmonella: Absent
Staphylococcus aureus: Absent
Shigella: Absent
? Custom manufacturing for different assay Monacolin K 0.45~5% (Acid + lactone form), with different ratios of acid form and lactone form
? Custom manufacturing for different finish dosage forms, such as powder, tablet, capsule etc.
Usage
Red yeast rice(RYR) is a product of yeast that is grown on rice. It has beenused with diet, exercise, and medical care to lower cholesterol and triglycer-ide levels. It may reduce levels of "bad" cholesterol (low-density lipoprotein,or LDL) and triglycerides in the blood, and may also increase levels of
"good" cholesterol (high-density lipoprotein, or HDL).